ha ha...
these pics have been uploaded since 2008... don't mind my laziness to post up this blog... :P
stewpig and I keen to try out the foods here once knowing it is opened...
2 of us had our dinner here the other nite before heading for movie...
I'm not really hungry, thus he ordered a Fried thingy and a vegie dish for sharing...
I chose the Stewed Mixed Vege with Preserved Beancurd in Claypot
Once I read this from the menu, I know he will like it !!
Stewed Bee Hoon with Beef & Bitter Gourd in Black Bean Sauce~the bee hoon has well-absorbed the gravy... even the red onion is so so nice and soft...
I had my second visit a week later with my family & stewpig.. before movie again...
Stir-Fry Dried Hor Fun with Beef 干炒牛河...
this is the nicest among all..
the hor fun is far thinner than the usual one... the chives made the dish has more flavor~
3 comments:
Need we have to add more when we discovered to our horror a stone pebble in our prawn dish n strands of hair in the drink?Fyrthermore the food was not tasty n presentations is almost none.
G’day, I’m Leslie from Penang.cc (Penang Community Centre). I enjoy reading your articles and would like to request permission to feature the article on Xuan Xin Restaurant 炫昇 in our website (for more info visit http://www.mrain.com/pgcc/content/view/172/49/). In addition, we will like to extent invitation for your participation in our Bloggers’ Appreciation Programme (find out more at http://www.mrain.com/pgcc/content/view/158/69/). Join us to participate in our invited reviews for travel destinations, dinnings, product & services etc., at the same time receive exclusive deals & prizes for your readers. Kindly email me at leslie.loh@penang.cc for more information. TQ
I'm sorry, I've overlooked your message for such a long time ! Guess everything has been expired yeah.
thanks for inviting anyway.
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