the beSt Umbrella Pastry in Penang

photos taken for a year..

but today only I take the initiative to blog about this...

I feel bad for untie and uncle... :P

I wasn't any Umbrella Fried fans...

but I am crazy with the one selling at this stall...

the fried things always disappears in a couple minutes once fried up from the hot wok...

people used to order 20/ 30 pieces or etc..

then come back to take after a while...

What's so special with uncle's umbrella fried...?

think because it's not much flour yet very crunchy...

I don't like those fried things which contain heaps of flour... (eg 80% flour, 20% ingredients)

uncle is very generous...

the umbrella fried is made by slices of sweet potato, yam and flour of course...

can see how thick is the mixed ingredients...

unlike those watery with loads of flour + water...

once putting nicely in the mold, uncle will top it with some ground nuts before deeping in to the super-hot wok...

Besides the super yummie Umbrella Fried...

Uncle, auntie's Fried Spring Roll is simply FANTASTIC !!!

I'm always the popiah lover...
after trying so many diff diff type of popiah.. I must give a double thumbs up to this !!
with the very thin skin plus the super heaps ingredients !

oh my.. the turnip is still juicy even after deep fried !

imagine !!

Umbrella-Show~

to eat,

adding some chilli sauce given by auntie is a plus !

serve HOT always nicer~ and crunchier~ :)

business hours, after 1pm to around 5pm everyday except Every Monday (closed)...

the stall is just opposite the Dried Oyster Porridge Shop along Perak Road