Khuntai Thai Restaurant for Zoe's farewell

time flies...

Zoe aka maid has flew to NZ for 3 weeks...

before she headed there...

our family had a farewell with her at Khuntai, Raja Uda...
heard people saying bout it for long time,

but we hardly go mainland for any outing... finally... :P

on da way going...

we saw this uncle cycling with the "ling-ling"...

at the instance, we stopped our car at the road side...

like a bunch of children...

ran to the 'square-box' and checking out for the ice-cream flavours... he he

I had the sour-plum ice cream~

stewpig is creative enough to request for one without waffer...
so that won't be too filled up before the lunch...



after some he-and-ha...
we finally found the signboard ---> " Khun Thai "

a lot of bamboo huts been setting up...

the area is big.. can consume alot of customers...
we saw few tourist buses were there too...

je them went first...

our car a bit late as need to pick up ah yee...

thus, not long after we reached there... the foods were served...

Kelabu Mango with Ikan Bilis and Cashew Nuts

Onion Omelette

Steamed Fish with Thai Style

it served with an extra bowl of soup...

tasted spicy and sour...

the soup is really well-flavoured...

each of us can't stop to keep drinking it's soup... I believe that's why they provided an extra big bowl of soup for us...

it's nicest among all the Thai Style steamed fish I've had...

Deep Fried Kang Kung

this is not nice at all...

the batter is no good !

Seafood Otak-otak

Belacan Fried Rice

Pandan Chicken

Stir-Fry Tang Hoon

this is nice...

Tom Yam Kung ( fresh water Prawn )

as my fren told me before...

the tom yam from Khun Thai is not really that tasty...

it's not sour and spicy enough... and yes.. it's true...

the prawn is tiny...

the yummiest... deng deng deng...

ko ko ordered this, Mantis Prawn, Squid, Clam all-in-one cooked in Thai Lemon & Lime Style...

ko ko said.. during his previous visits...

they didn't order the tomyam and steamed fish...

but this Thai Lemon & Lime Style, with crab, prawn, fish, mantis prawn, squid and clam all-in-one...

nicest and best !

and this is really highly recommended !

the soup is really spicy with 3 levels of spicy level... we had only the 1st level...

strong flavour of chopped garlic, lime and chopped chilli...

3 of them.. challenged each other..

with a full bowl of this seafood soup...

when the 'competition' is going on...

the lilttle monster is SS at the other corner...

we ordered more than 15 dishes ( most of the dishes above were coming in 2 portions )

je je expected it must at least cost over rm 600 ++

surprisingly,

it costs only RM 415 including drinks...
14 adults, 3 kiddos..

it's kinda reasonable...

some photo sessions...

Khuntai Restaurant

MK 9-914 Permatang Tenggah13000 Butterworth
Tel : 604 3327523

Revisited Ong Cheng Huat on Daddiez Day

Finally, Koay family made our way to Ong Cheng Huat for lunch…
Everyone of us also went before… except the poor mummy… he he

Daddy always dropped by for lunch when he worked around that area,
ko ko, je fu and ah yee went with colleagues,
je je went since many years ago…
kimmie and stewpig went with colleague and frens too…
Pity the Karen-mummy… never tried…
we always ‘planned’ to go but whenever we think of the way crossing over the bridge.. we gave up…

Today, I insisted to make a move! since it’s Daddy’s day sumore… yo hoo~~

No need to intro much, the dishes here are Fixed !
Famous steamed fish in 1 style, Stir-fry la la in 1 recipe, deep-fried crispy shrimp-fritters, Octopus with Garlic Oil, Homemade Special Tofu… (more photos on my 1st post on last year)

Something new I tried in this re-visit are the Fried Bee Hoon Mee ( Nice Raye and Eve purposely ordered Bee Hoon for me during our last-trip, and I thought they only offered fried bee hoon !! he he.. thanks~ )

And the Big Prawn which we didn’t order the last round…
I insisted to try the Coconut Tuak with Guinness Stout this time..
shame to say that, the coconut tuak is far from my liking, the sour taste is not-really-nice-for-me…
it tastes slightly more acceptable after mixed with the stout… I’m really my daddy’s daughter, as a crazie drinker like him ( almost drink & eat EVERYTHING ) doesn’t like coconut tuak too…


got some photos taken during the way to Raja Uda…
It’s so fAR !! -_-“
luckily got lil monster to create some 'fun' for us...


Penang is so Hazy~~~~~~~~~~ -_-""
thanks to our brainless-neighbour !
pic taken while duin prayer for ah kong at Kek Lok Si...
Fu Chan Jit Fai Lok, Gong~ we always love you ! *muaz